Case Details
Glycocyamine
Improve animal body shape, promote the growth of livestock, poultry, fish, and shrimp, stabilize products, ensure safety of use, eliminate free radicals, and improve meat color.
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Glycocyamine
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Detailed Description
Quickly shape the body and increase lean meat rate, 98% Pure Guanidinoacetic Acid
Promotes protein synthesis and increases lean meat rate. Due to the lack of a semi-essential nutrient in pure plant protein diets, — creatine, and guanidinoacetic acid is a precursor for creatine synthesis in the body. Therefore, guanidinoacetic acid is more effective in plant protein diets and can replace part of animal-derived proteins such as fish meal and meat and bone meal.
[ Main Ingredients ] Guanidinoacetic Acid ( Glycine and its derivatives ) , functional promoter, contains no banned substances, no toxic or harmful substances, safe to use with no withdrawal period required.
[ Appearance and Shape ] White or light yellow powder; carriers may cause color changes in appearance but do not affect product functionality.
[ Mechanism of Action ] Guanidinoacetic acid is a precursor of creatine. Phosphocreatine, which contains high-energy phosphate groups, is widely present in muscle and nerve tissues and is the main energy supply substance in animal muscle tissue. Additional guanidinoacetic acid causes the body to produce a large amount of phosphate group transfer substances (phosphocreatine), thereby providing power for efficient work of muscles, brain, gonads, and other tissues, promoting continuous energy distribution to muscle tissues.
[ Product Functions ]
1 - Improves animal body shape: phosphocreatine is abundant only in muscle and nerve tissues and is minimal in fat tissue, thus promoting energy transfer to muscle tissue. This significantly improves the body shape of lean-type pigs, resulting in broader backs and fuller, firmer hips.
2 - Promotes growth of livestock, poultry, fish, and shrimp: guanidino acetic acid is a precursor of creatine, stable in performance, with high absorption rate, promoting more energy allocation to muscle tissue synthesis. Daily weight gain of livestock and poultry increases 7% above, and growth rate of fish and shrimp increases 8% above. 50-100kg Using guanidinoacetic acid in stages reduces feed-to-meat ratio, 0.2 and growth and fattening pigs can be marketed earlier by 7 - 10 days, saving feed per pig. 15kg above.
3 - Product stability and safety: guanidinoacetic acid is ultimately metabolized and excreted from the animal body as creatinine, with no residue or toxic side effects, ensuring good safety.
4 - Eliminates free radicals and improves meat color: supplementing creatine reduces mitochondrial free radical production, improves meat color and muscle quality, and accelerates ATP synthesis, reducing heat stress reactions from loading, transportation, and regrouping.
[ Usage Instructions ]
1. Recommended for pure plant protein diets Since guanidinoacetic acid can partially replace animal protein such as fish meal and meat meal, its effect is better when used in pure plant protein diets for livestock and poultry.
2. Optimal and economical dosage
Medium and large pigs: 500-800 grams Ruminants: 800-1500 grams
| Test Items | Test Standards | Test Results | Judgment |
| Content (C3H7N3O2), % (dry basis) | ≥98 | 99 | Qualified |
| Loss on drying, % | ≤1 | 0.24 | Qualified |
| Ash, % | ≤1 | 0.15 | Qualified |
| Lead, % | ≤5 | <5 | Qualified |
| Total arsenic (As), % | ≤1 | <1 | Qualified |
| 20 mesh pass rate, % | ≥95 | 97 | Qualified |
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A company of animal feed products that integrates scientific research, production and trade.
The company is located in No.1, Huixue Road, Jingwu Town, Xiqing District, Tianjin
HUATAO GROUP
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